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3 Courses & Bottomless Bubbles
Bottomless Prosecco & Non-alcoholic Prosecco lasts for 90 minutes
Free Flowing Friday £49.95pp
Available every Friday Night from 6pm
Free Flowing Lunch £39.95pp
Thursday – Friday 12 – 3pm
Saturday 12 – 4.30pm
Not available Sunday
Starters
Heritage Beetroot Carpaccio (Vg) (GF) (DF)
Served with Roasted Corn Nut, Capers, Rocket Salad & Herb Yoghurt Dressing
Bocconcini with Sundried Tomato & Olive Pesto (V) (GF)
Served with Smoked Paprika Pearls
Chicken & Vermicelli Ricepaper Rolls (GF) (DF)
Served with Amai Sauce
Mains
Honey Roasted Gressingham Duck Breast (GF)
Served with Fondant Potato, Spiced Plum Ketchup and Savoury Granola
Pan Fried Seabass with Buttermilk & Dill Emulsion (GF)
Served with Confit Potato & Sea Herbs
Salt Baked Celeriac, King Oyster Mushroom, Brown Butter Sauce (Vg) (GF) (DF)
Served with Smoked Crumb
Desserts
Cinnamon & Pineapple Cake (V)
Served with Roasted Pineapple, Caramelised Banana & Matcha Powder
Cherry & Chocolate Cheesecake (Vg) (GF) (DF)
Served with Vegan Vanilla Ice-cream